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A Baked Good Oasis – Bjornbar Bakery

Croissants are one of those pastries that just get me every time. Frequenting the bakery and indulging in a croissant is almost an automatic reflex for me. Enter Bjornbar Bakery. With two locations in North Vancouver and Burquitlam, Bjornbar is cranking out some seriously levelled up croissants. I mean just look at these layers of…

Game Changing Cinnamon Rolls

What’s the difference between “cinnamon buns” and “cinnamon rolls”? As far as I can tell, according to Difference Between, the difference boils down to nuts, the inclusion of icing, and a greater propensity to be “breadish” (more bread-ey?). They have a fantastic article on their website, which I would highly suggest if you’re interested. They…

Quick and Easy “In-and-Out” Style Animal Fries

Before we begin, let me just say: I’m not American. Now, I don’t mean anything derogatory by that, I simply mean to say, that I’m not as opinionated nor versed in the legendary flavours of the In-and-Out franchise. Though I can probably count on one hand the amount of times that I’ve had animal fries,…

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